Tag Archives: Jasper

Foodie Favorites

Might we suggest a few of our favorite Southern Indiana eats?

In honor of Extol’s fifth anniversary, we’ve created this round-up featuring five of our foodie favorites:

Worth the Wait

There’s a reason why Wild Eggs, 1450 Veterans Parkway in Jeffersonville, often has a brief wait shortly after the doors open: Everything on the menu is delicious. Try the House-Made Cinnamon Roll, Everything Muffin, Wild Mushroom and Roasted Garlic Scramble, Country Fried Steak and Eggs, POP’s Poppin’ Egg Salad or the #MOPOWERBOWL. The Bloody Mary’s are fire, too. (NOTE: If you arrive and there’s a line, don’t let that deter you. The staff is adept at quick seating. Regardless, it’s always worth the wait.)ExtolMag_31_Final_Page_17_Image_0001

Meat Market

Long-time customers know the best place to get meats – and more – is Preferred Meats, 7617 Old State Road 60 in Sellersburg. The shop, owned by Samantha Huber, regularly features unexpected items (like Wagyu beef ) as well as popular picks (fresh, locally-sourced, hand-cut and -ground meats; vegetables; deli meats; sides; beer and wine). Forget milk, eggs or charcoal on the way home? Preferred Meats carries those staples, too. Unsure how to cook a particular cut, want a suggestion for your next purchase or have a question about where the meats come from? Just ask. The staff is knowledgeable and super friendly. Pop in and we’re pretty sure this will be your new go-to meat market for sure. Follow @ preferredmeatsinc on Facebook.


Olde World Awesome

Family-owned and -operated, Schnitzelbank Restaurant serves up “olde world” German fare that’s perfect any time of year, but if you’re specifically looking for stick-to-your ribs goodness, try the Goulash, Sauerbraten or the Grüne Spinat Casserole. The historic eatery is located at 393 3rd Ave. in Jasper.


Big Buzz

It’s no surprise that 1816 Modern Kitchen & Drinks, 100 E. Chestnut St. in Corydon, has continued to garner much buzz since opening last year. Chef Scott Dickenson heads up the kitchen with what he calls “southern comfort fusions.” Try the Brussels Sprouts (we love the inclusion of a touch of local honey), Smoked Gouda Stuffed Meatloaf or one of the Sweet Potato Biscuits.


Membership Has Its Merits

Late last fall, we highlighted Board and You, a then-new business in New Albany that quickly gained a massive social media following and super fans of their custom charcuterie boards (pick up or delivery). Fast forward a few months, and now the business is expanding to Indiana, offers boards of all sizes (including gigantic tables filled with incredible edibles), and is slated to open Board and You Bistro downtown New Albany in May. Don’t want to wait? New to the concept? Like a little bit of exclusivity? The bistro, owned by Zack Flanagan and Sean Lara, is currently offering exclusive memberships that include a variety of benefits over a twelve month period, including the prominent display of your name – or your business name – in the restaurant, discounts, complimentary bottles of wine, exclusive invitations and more. Memberships range from Silver ($250) to Gold ($500) to Platinum ($1,500). For more information, contact Zack at 502.777.6516 or zack@boardandyou.com.ExtolMag_31_Final_Page_16_Image_0004

Dubois County Community Foundation awards Hosparus Health $10,000

June 14, 2019



Gwen Cooper
SVP/Chief External Affairs Officer

Amy Higgs
Public Relations Manager

Dubois County Community Foundation awards Hosparus Health $10,000 for startup grief counseling services; office to open this summer

New Jasper location will allow the not-for-profit hospice and palliative care provider to better serve patients and families in its expanded Southern Indiana footprint

(JASPER, IN) — TheDubois County Community Foundationtoday presented Hosparus Healthwith a $10,000 grant to fund grief services at its new Southern Indiana office, which is slated to open in mid-August. The new office, located 225 W. 41st Street, Suite C, in Jasper, will offer comprehensive hospice care and palliative services to patients and families in Dubois, Perry, Orange, Crawford, Daviess, Martin, Pike and Spencer counties. In addition to medical care, hospice includes social and emotional support such as grief counseling during a serious illness and after a patient’s death.

The grant will help fund bereavement programs, including grief support groups for adults and children, a community memorial service and School Grief Relief, a specialized program offered on-site in local elementary, middle and high schools.Led by licensed professionals,Hosparus Health’s grief services are available at no cost to families of hospice patients for up to 13 months after a patient’s death. Many groups and programs are also available at no charge to anyone in the community who is coping with the loss of a family member or friend, including deaths due to homicide, suicide, accident or overdose. The cost for others is based on a sliding scale, and no one is turned down for services due to inability to pay.

“Jasper holds a special place in my heart ever since my dad, Leonard Marshall was involved with the Kimball International Board many years ago.  We know there are many families who could benefit from our supportive care in Dubois and surrounding counties. With our new, centrally located Jasper office, we are fully integrated to better serve the community,” says Phil Marshall, President and CEO of Hosparus Health. “This generous grant from the Dubois County Community Foundation is instrumental in making grief services accessible to residents in the Jasper community and beyond. We’re grateful to have such a strong partner in the Foundation as we further our mission of bringing compassionate, high-quality hospice and palliative care to all families who need it.”

“The Community Foundation is proud to grant in support of mental health services for Dubois County. We’re pleased to see additional providers to help meet the needs of our community and feel this support will foster quality of life for many children and adults, especially during times of crisis,” said Clayton Boyles, Dubois County Community Foundation Executive Director.

For more about Hosparus Health, visit www.hosparushealth.org.

About Hosparus Health

Since 1978, Hosparus Health, a fully accredited not-for-profit hospice and palliative care organization, has provided medical care, grief counseling, pain management and much more for people facing serious and life-limiting illnesses in Kentucky and Indiana. Hosparus Health has approximately 700 employees and 700 volunteers who care for almost 8,500 patients and families every year. To learn more, visit www.hosparushealth.org.

Summer Fun Series


If you’re like us, you’re ready for summer, and we’ve got you covered if you’re looking for things to do. From young ones to adults, check out these options for enjoying the warm weather months while exploring and enjoying our community.




Forget the wifi. But you will find a better connection when enjoying Cave Country Canoes. Located 40 minutes west of Louisville, you’ll experience an amazing day on Blue River. Plan a trip – they offer excursions for individuals 3 years of age and up – and make it a point to enjoy this spring or summer.




Ready to create memories with the ones you love? Visit French Lick West Baden. Whether you want to bathe an elephant at Wilstem Ranch, enjoy sunset cruises on Patoka Lake or get outdoors and explore, the opportunity to create memories awaits.




One of Southern Indiana’s true gems of living history, this quaint river town has so much to offer. Visit the Rockport Lincoln Pioneer Village & Museum, 928 Fairground Drive in Rockport, 9 a.m. to 4 p.m. May through October.



Jasper Strassenfest has grown to become a premier festival in the region thanks to the foresight and dedication of the first committee who laid the groundwork of showcasing civic pride and German roots while providing a downtown venue to allow area not-for-profits to build fellowship and raise money for reinvestment in the community. Mark your calendar now for the 40th Annual Jasper Strassenfest, which will occur Aug. 2 through Aug. 5.




There’s so much to enjoy at the Louisville Zoo, including a fabulous LEGO BRICKS exhibit created by Sean Kenney. This family-friendly venue is a jewel in Louisville that attracts people from around the region. Plan your visit today.




Start your day with a laugh at the Red Skelton Museum of American Comedy in Vincennes. The museum honors the legacy of a man who touched numerous lives through his comedic talent, great works, compassion and commitment to public service and is a testament to the impact one man can have on the lives of others. Save the date: The Red Skelton Festival is 10 a.m. to 3:30 p.m. July 21.

Doing Derby SOIN Style | 2017

To the medley area that encompasses Kentuckiana, The Kentucky Derby is one of the biggest days of the year. It doesn’t matter if Seabiscuit is your All-Time favorite movie, or if you would really rather not deal with the traffic, there’s no avoiding the festivities and commotion once April hits and the road to Derby has commenced, paving its way to the glory of the track. So, we sent JD Dotson and Grant Vance on a road trip to find out how those who work and/or live in Southern Indiana celebrate the big day. This is just a sample of how our fellow citizens are doing Derby SOIN style this year. 


Craig Nance, New Albany

I am a horseracing hobbyist; not an expert or trained professional. I don’t like to give betting advice, and please don’t interpret this as such. This should be read as an uninspiring story about a young boy of 17 that placed a $12 bet that paid $2,000, and who was forever a fan of the ponies after that point. One who cannot resist the allure of the next brilliant bet and big cash (still waiting).

Admittedly, I probably lose more than I win, but I continuously come back to overanalyze the program and hold my breath while my horse gets nosed out at the finish line. I primarily play the ponies for the thrill of outsmarting the rest of the betters, but I also love the history and greatness of horse racing, the atmosphere at the track, the adrenaline of the cheering fans, power of the thoroughbreds, breaking out the seersucker and sipping on a few too many mint juleps.

I tend to dream a little too big and over play the longshots but only because this, again, is just a hobby and where is the fun in playing the chalk?

There is no better day than the first Saturday in May to dream big, overanalyze the program, and look damn good in your seersucker while cashing your first exacta for three times what it would pay on a normal Saturday. What makes the Kentucky Derby such a great day for betting is the inflated pots due to the thousands of tourists, drunk infielders, celebs, hobbyists with inflated expectations (like me), and millions of casual off-track and online bettors adding to the fat Derby Day pots. Look up pari-mutuel betting if you don’t understand how it works.

I usually spend the days leading up to the Derby watching the Derby prep races online to get a feel for the contenders (available at www.kentuckyderby.com at no cost). I don’t need to watch these to pick out the favorites, but I try to find the bridesmaid that looked like she just had a bad rehearsal (bad start or wild trip), didn’t seem to like how her dress fit (track/weather conditions), looks her best after a long day of pampering (conditioning with each race) or caught the bouquet toss (next time a bride). You can also get this information from the program, but sometimes seeing is believing.

I rarely bet the win, place or show bets, even though you can get some great odds on Derby day. I prefer the exotics and searching for the big cash. Most races consist of a large trifecta and a couple exactas to back it up. I try to take on partners when I want to bet bigger and go for the pick six or a superfecta. I prefer to use an alternative to boxing my bets when I play trifectas and superfectas, which is called a part wheel. This type of bet allows me to pick different quantities of horses to come in specific finish positions (i.e. 3,7/3,7,5/3,7,5,4,9). I will put my favorites picks on top, consider plugging others betting favorites in the place position to be safe, and oftentimes add longshots to the show position for the unknown.

My analysis of the program usually starts with looking at every horse without paying attention to odds. I look mostly at past performances and a multitude of factors, including but limited to race quality, track conditions, splits, finish, distance, speed figures, etc. Once I narrow it down to a handful, I rank them and consider other factors like jockey, trends, breeding, layoffs, track condition, etc. Then I factor in odds and look for value. I usually throw out any extreme chalk unless it seems inevitable. I land on a couple personal favorites and tailor my bets to maximize my return on those select few while giving myself some outs in case I completely miss judge the field.

Top riders usually matter but they are all (top riders) in the Derby. Good trainers help, but they all did their job to get their horse here. Breeding sometimes matters, but I just don’t have the time to follow it that closely. Grey horses have a certain mystic, but I don’t think that really matters either. Speed figures are a good basis for easy analysis, and tip sheets are useful but you need to find the right ones. When all else fails or you have had too many mint juleps, horse names might just be the best approach.


Josh Premuda, Jasper  

This is my first year going (to the Kentucky Derby at Churchill Downs). We’re renting a charter party bus. It’s like 30 bucks a person. They’re picking us up, and I want to say there’s close to 30 of us going. We’re going to get dressed up. My wife is a photographer, so I think she is going to try do some of our own Derby staging photos, before we all get too many mint juleps in us. Going to spend the day and come back, really. I want to go to the Oaks, I’ve heard that’s more fun, but I doubt we’ll go. I’m a big check-it-off my list kind of person. You have to do it one time and have a good time doing it. No $1,000 mint julep for me, though. Don’t you get a cup or something? I’d love for my bar. (Maybe if I) win big I’ll do it.


Rose Glasser, Louisville

Either the day before Derby, or an hour before Derby starts, I regret that I haven’t been doing anything for Derby, so I hurriedly find my friends and go hang out at their place. My friends have a place that’s walking distance from Churchill. My favorite time is just celebrating each other, but my favorite couple years — we’re actually a group of swing dancers — and for a couple years, we occasionally bust out, and it stops being us spectating them(passersby) and them spectating us. And, most of the time, you could hear their music going by, so it would depend on their music. The common thing is that girls would have heels in their hands walking. My friend started offering hospital booties, and it was hilarious. … He would have to convince (people) to put them on their feet.


Marsella Congleton (pictured with her husband, Keith), Corydon

We just have another couple in and – no money exchange – and we each pick a horse. We always watch it on TV, but we’ve never been. I pick my horse by the way he looks – the stout one! – and I’ve been pretty successful.


Eileen, Jasper

Well, I tell you what, we have people from (Jasper) that go up there (to Derby). We had a guy who owns the print shop the other year rent a limo, brought his party in here (to the Schnitzelbank Restaurant), drove up there and as soon as the Derby was over, they came back down here for dinner. We usually all work on Derby. It’s busy, busy. I have some friends from Kansas City (in Missouri) who come here and stay in our town because they don’t want to deal with the camaraderie and everything that’s going on in Louisville. You can’t get a hotel half the time. So, they stay here. They usually come the Tuesday before Derby, go up Thursday for Oaks, and stay until after Derby.


Travis Cheatham, Ferdinand

We used to go to Derby all the time. We’d get a rental van and a bunch of us would go, and then, now we just do it at the house, and we’ll put out banners and flags of horses, and just do our own bets and stuff. Just to avoid the crowd. Winning big (is my favorite part). Getting the tickets and changing your mind last second, being the winner. I’ve won a little over $200 before (on a) trifecta.

Kenneth Keller , Ferdinand

We have a Derby party at my parents’ house every five years. There’s usually about 50 people there. We do all kinds of decorations and stuff, but out thing is every year we do a stick-horse race, like a backyard derby. And the stick horse gets wreathed with roses and get some kinda prize for being the fastest runner. It’s really funny to watch people do it.


Donna Wilson, Corydon

I’m going to Derby and I usually go to Derby parties at a friend’s house. This year I’m going to Oaks and I’m going with my sisters and sisters-in-law. We’re in a box, getting a ride – dropped off and picked up – and going to a nice dinner afterwards. Everyone will have hats. Derby day, I’m going to a Derby party at my friend’s. We do fun “friends betting.” But If I’m at the track, I definitely bet at the track, and I pick the horses by their names. Our Derby party isn’t themed or anything, just standard food and, of course, Juleps.


Jason, Corydon

(At Emery’s Premium Ice Cream), we have our Derby flavor, bourbon pecan pie. We’re open on Derby, so we don’t go to actually celebrate Derby, but you know we’re in (slinging some Derby Pecan Pie). It’s a bourbon cream with chocolate and pecans, so it’s very similar to a Derby pie, but with a bourbon base. I’ve been to Oaks 10 times; haven’t stepped foot in the Derby once. I’ve worked here 10 years, so I definitely haven’t been since. Boss would know if I called in, it’s just me and him.


Lee Webster, Jasper

I usually watch the Derby at home and pool bets if we have enough people. I used to go but not anymore. Now, it’s just a fun day with friends and food… I love the hats; wish I had a place to wear it.

Amanda Bennet, Selvin

I used to go to Ellis Park (in Henderson, Ky.) for the horse races, dollar beer and dollar hot dogs. That was big when (all of my friends and I) were 21. We would go around Derby, especially. But I haven’t been in five years.


Dolores Dotson, Lanesville

Yard sale day (is an annual event on Derby in Lanesville). I’ve done it almost 20 years. Has it been that long? I guess it’s been 20 years. All of Lanesville! It’s pretty big. We used to watch the Derby after and everyone would put five bucks in a jar and pick a name, but everybody is too pooped now. We’re all getting older, and we all just go home and watch it.


Tara Smith, New Albany

It’s my mom and sister’s birthday, so we typically have people over, watch the race, bet money and have a cookout with a big cake with roses. And, of course, we dance and have a great time doing so.